Sunday, April 8, 2012

Nom Nom's over the winter months

Here are some of the shots I took of some of the foods I cooked over the winter months.

Between December and February not only did my oven/stove break down but so did the BBQ so both were replaced and I'm happy with the results of them so far :)

I'll try to write a review for my Samsung Range because it has the interesting divider/insert that can turn the extra large oven into two ovens for cooking in each area at a different temperature, very cool!

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